Throwback Thursday Through Today: Bean Soup & the Civil War

History doesn't live in old books and dry lectures; it's something we can taste, experience and share with others.

by
posted on September 26, 2024
Cooking Soup During The War

The Civil War was a tumultuous period in American history, a conflict that divided the nation and left an indelible mark on its people. Despite the atrocities of war, there emerged stories of resilience, community and unexpected traditions—one of which has carried on for over a century ... bean soup. Yes, bean soup. Believe it or not, this simple yet hearty dish is the centerpiece of the annual McClure Bean Soup Festival, a Pennsylvania event steeped in Civil War history. 

Soldiers from both the Union and Confederate armies endured grueling conditions, marching long distances and fighting in extreme weather. As a result, their diets were limited to what could be easily transported and cooked in camp. Beans quickly became a staple in soldiers' rations, as they were nutritious, non-perishable and easy to pack. Beans were typically cooked into a thick stew or soup, often paired with hardtack (a dense, cracker-like bread) or salt pork. 

Through its simple ingredients, this soup provided essential sustenance soldiers required in order to keep them energized as they faced the hardships of war. The connection between bean soup and the Civil War goes deeper than simply providing an easy meal. In many ways, the simple dish symbolized the soldiers' resilience and camaraderie. 

The story of the McClure Bean Soup Festival began not long after the Civil War ended. As the nation continued to heal from the atrocities of war, veterans gathered to commemorate their shared experiences. In the small town of McClure, Pennsylvania, former soldiers who had served in the Union Army decided to honor their Civil War heritage by hosting an annual reunion. These gatherings were meant to foster camaraderie and remembrance among those who had fought side by side. As is typically the case, food became the centerpiece of these reunions. It was only natural that bean soup was chosen as the dish to serve, with its deep connections to the war and the soldiers' experience during their time served. 

In 1883, the McClure Bean Soup Festival was founded. What began as a small event among veterans quickly grew into an annual tradition, drawing in former soldiers, their families and local residents. The event was opened to the general public in 1891. The festival was a way to celebrate the past and a means of preserving a slice of Civil War history for future generations. By serving the same bean soup that had nourished soldiers during the war, the festival kept alive the memory of those who had sacrificed so much for their country.

For over 140 years, the infamous Civil War-era bean soup has been served, bringing together all who attend, and fostering a valued sense of history, community and celebration. Throughout the years, the festival has grown to a week-long event with an assortment of activities and live music for the whole family to enjoy … all while still paying homage to those who fought and the soup that provided them the nourishment to do so.

What makes the McClure bean soup so unique? The recipe used for the festival has been passed down for generations, and while it has evolved slightly over the years, it remains true to its Civil War roots. The basic ingredients—navy beans, ham hocks, onions and various spices—have remained unchanged, giving those who partake an authentic taste of history with every bowl.

One of the unique aspects of the festival is that the bean soup is cooked in massive, open kettles, just as it would have been during the Civil War. The sight of these giant pots bubbling away over open flames is a visual reminder of the past. Volunteers stir the pots throughout the day with large wooden paddles, ensuring the soup is perfectly seasoned and cooked to perfection before serving the hungry crowds. The simplicity of the dish is part of its charm. One cannot deny there is something special about enjoying a hot bowl of soup that has remained virtually unchanged for over a century, a reminder that some traditions are worth preserving.

What began as a small, local event has become one of Pennsylvania's longest-running festivals. Each year, the McClure Bean Soup Festival attracts visitors near and far eager to experience this unique slice of American history. While the focus remains on the bean soup, the festival has expanded to include various activities, making it a family-friendly event that appeals to people of all ages. Throughout the week-long celebration, we are reminded that history is not just something we read about in books; it’s something we can taste, experience and share with others.

Every year, as the kettles are fired up and the bean soup is ladled out, attendees are given a small but meaningful connection to the past. Whether you come for the soup, the history, or the sense of community, one thing is sure: This festival is a testament to the power of tradition. If you'd like to join next year, click here for more information!

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